I don’t eat dairy often, but when I do it’s typically Siggi’s Icelandic-style yogurt. This morning (after a bowl full of broccoli, brussel sprouts, cabbage, and chicken sausage) I enjoyed some with chia seeds and Dang toasted coconut chips. So good!
Round 1: June 5, 2013 - July 4, 2013
Eat Clean. Train Mean.
Sharing local gems around San Francisco + on the road, too.
Eat. Sweat. Dance. Laugh.
Marissa Luchau KettleBell Lifter and CrossFit Athlete
Overcoming life's challenges one day at a time.
The FULLfeeling Life of Food and Fitness
Recipes and rants in R-rated language
Paleo. Local. Seasonal. Fun.
Culinary Adventures in Paleo Cooking
Looking back on my wanderings
Making Every Bite Count
my journey to a healthy and balanced life
Going forwards by eating backwards
a pasta maker's journey into the world of healthy eating
Paleo / Primal / Bacon / CleanEats Lifestyle
Paleo eating & Crossfit noobing
a whole 30 food journal... and maybe a bit of rantiness...
Real Food. Real Nutrition advice.
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