I don’t eat dairy often, but when I do it’s typically Siggi’s Icelandic-style yogurt. This morning (after a bowl full of broccoli, brussel sprouts, cabbage, and chicken sausage) I enjoyed some with chia seeds and Dang toasted coconut chips. So good!
Round 1: June 5, 2013 - July 4, 2013
Eat Clean. Train Mean.
Sharing local gems around San Francisco + on the road, too.
Eat. Sweat. Dance. Laugh.
Marissa Luchau KettleBell Lifter and CrossFit Athlete
Overcoming life's challenges one day at a time.
The FULLfeeling Life of Food and Fitness
Recipes and rants in R-rated language
Paleo. Local. Seasonal. Fun.
Culinary Adventures in Paleo Cooking
Looking back on my wanderings
Making Every Bite Count
forget the grains, pass the bacon
Going forwards by eating backwards
a pasta maker's journey into the world of healthy eating
Paleo / Primal / Bacon / CleanEats Lifestyle
Paleo eating & Crossfit noobing
a whole 30 food journal... and maybe a bit of rantiness...
live a healthy life through nutrition
Leave a Reply